Famous Spanish Food That Will Make You Adore Spanish Cuisine

Seafood paella is a popular food in Spain

What to Eat in Spain and Food Culture in Spain – Spain’s National Dishes and Popular Food in Spain You Need to Taste

FOOD TO EAT IN SPAIN: TRADITIONAL FOODS IN SPAIN

Traditional Spanish food

Churros pastries are famous Spanish food
Eating Spanish churro with chocolate in Spain © World Travel Connector

Spanish cuisine: Spanish national food

Discovering new tastes and eating local food as I travel is an important part of my traveling experience. 

Experiencing culture through local foods and tastes in my case means getting better insights into societies, customs, and traditions and a better understanding of local people.

RELATED:

And Spain is famous as one of the best food and wine destinations in the World.

Touring tapas bars is one of the top things to do in Seville Spain
Tapas bar in Seville, Spain © World Travel Connector

That being said, traveling to Spain meant me getting familiar with the food culture of Spain: eating traditional Spanish food, sampling traditional dishes from Spain, and drinking typical Spanish drinks.

Tasting local food in Spain and trying local cuisine in Spain was on my list of things to do in Spain.
Food and drinks from Spain were on my Spain bucket list!

RELATED:

If you would like to taste some popular food in Spain, ethnic Spanish food, authentic Spanish food, Spanish typical food, Spanish famous food, traditional Spanish dishes, and authentic dishes from Spain, the following list of Spanish food and authentic Spanish dishes I have compiled on my trip to Spain will help you to taste authentic flavors of Spain.

Oh, yes, my Spanish food list comes with pictures of Spanish food and Spanish food names in Spanish! And I added some Spanish food recipes to try at home!
¡Feliz viaje! ¡Provecho y salud! 

Traditional Spanish food

gazpacho soup is the mediterranean food from spain
Spanish gazpacho soup

THIS POST MAY CONTAIN COMPENSATED LINKS. PLEASE READ MY DISCLAIMER FOR MORE INFO. 

Food of Spain – traditional Spanish foods & famous foods in Spain

 Spanish cuisine is probably best known for various Spanish tapas (cold or hot Spanish appetizers or snacks) including world-famous national foods of Spain like iconic jamon iberico, legendary paella, and glorified gazpacho. But actually, there’s an impressive number of gastronomic delicacies of Spain and only a comprehensive culinary encyclopedia would do full justice to Spanish cuisine.

However, here’s a Spain food list covering authentic Spanish food, typical food from Spain, traditional food in Spain, famous foods in Spain, famous Spanish tapas dishes, best Spanish dishes, typical dishes of Spain, the most popular dishes of Spain, and popular Spanish drinks.

Cultural food from Spain – Traditional dishes in Spain and famous Spanish dishes:

1. JAMON IBERICO – Iberian ham

Spanish ham is one of the most popular food in Spain
Jamon Iberico ham in a Spanish store in Cordoba © World Travel Connector

Iberian ham, jamon iberico in Spanish, is traditional Spanish food.

Jamon Iberico is one of the most typical food in Spain and one of the most expensive tapas in Spain.
Ruby red salted and air-dried Spanish cured ham hangs in almost every bar and restaurant in Spain. Jamon Iberico arguably stands as a trademark of Spain.

Unnecessary to say, Iberian ham is one of the most popular Spanish foods, if not the most popular food in Spain.

Spanish ham is one of the most popular food in Spain
Jamon Iberico in a Spanish restaurant in Seville © World Travel Connector

Jamon Iberico is also known as pata negra in Spain. If you are looking for ‘food made in Spain’ or native Spanish food, Spanish jamon iberico needs to be on your bucket list of authentic Spanish food.

There are two types of cured Spanish ham: jamon serrano and jamon iberico. 
Jamon iberico de bellota is top-quality ham (the finest ham in Spain), while jamon serrano is of less quality and cheaper Spanish ham.

If you are heading to Madrid, you can tastegenuine Spanish Jamon Iberico in this jamon iberico and wine tasting tour in Madrid.

2. PAELLA – Famous Spanish rice dish

Seafood paella is a popular food in Spain
Seafood paella in Spain

Paella is considered to be a national dish of Spain. If someone asks you to name the top 3 Spanish dishes, your first thought most likely will be Spanish paella.

This widely worshiped Spanish rice dish is the all-time most famous dish in Spain.

This iconic Spanish food originates from the Spanish region of Valencia but it is eaten all over Spain. No visit to Spain is complete without tasting paella.

Ah, you might like to know, paella in the Valencian language means pan.Spanish paella is traditionally flavored with Spanish saffron and rosemary.

Spaniards savor different types of paella: meat paella (with chicken, rabbit, duck), seafood paella (clams, mussels, prawns, calamari, scampi, fish), vegetable paella (vegan paella) or mixed paella (meat, seafood, and vegetables).

Although there are various paella types to meet each taste, authentic Valencian paella is mixed meat paella (rabbit, chicken, sausage, and snails).
Paella de Marisco, the seafood paella, is the most famous Spanish paella in the world.
It is so easy to fall in love with paella. Authentic paella is one of the most delicious Espana dishes!

If you are visiting Barcelona, consider putting on your Barcelona itinerary this authentic Spanish paella cooking class where you can learn how to prepare paella.
Even better, if you traveling to Valencia, this authentic Valencian paella cooking class will teach you how to make genuine Valencian paella.

AUTHENTIC SPANISH SEAFOOD PAELLA RECIPE

3. GAZPACHO – Famous Spanish tomato soup

Gazpacho soup is a popular food in Spain
Spanish gazpacho soup

Legendary gazpacho is basically a cold tomato soup.

But, beyond any question, this famous dish from Spain is among the top 10 Spanish foods. In addition, gazpacho is one of the best tomato soups in the world overall.

Spanish gazpacho originates from Andalusia in southern Spain, but over time gazpacho has become a favorite Spanish national dish of all Spaniards.

Gazpacho is traditionally drunk from a glass or traditional Spanish bowl and it comes as an appetizer in Spain. Spanish gazpacho is a classic tapa dish and the ultimate summer soup in Spain.

Spanish Gazpacho is one of the main dishes in Spain you simply can’t miss tasting it while in Spain!

GAZPACHO RECIPE

Salmorejo is one of the most popular food in Spain
Salmorejo with ham © World Travel Connector

Spanish salmorejo is another popular Spanish dish.

Salmorejo is a version of gazpacho originally coming from the town of Cordoba in Andalusia. It is made of pureed tomatoes, bread, garlic, and vinegar. Salmorejo is served with chopped egg or ham on the top.

Salmorejo is one of the most popular food in Spain I Famous Spanish Food I Most Popular Foods in Spain I Best Spanish Dishes I Traditional Spanish Food I Traditional Spanish Dishes I Popular Spanish Drinks I What to Eat in Spain I Authentic Food in Spain  I Popular Spanish Food #SpanishFood #SpanishDishes #SpanishDrinks #Travel
Vegetarian Salmorejo © World Travel Connector

But if you are a vegetarian, you can order salmorejo without topping ham.
Personally, I prefer salmorejo to gazpacho. In my opinion, salmorejo is one of the best Spanish food. Salmorejo recipe is one of the recipes from Spain I took home with me.

If you are taking a trip to Seville and want to learn how to prepare authentic Andalucian salmorejo, this Spanish cooking class is for you.
RELATED READ: Epic Things to Do in Seville

SALMOREJO RECIPE

5. TORTILLA ESPANOLA – Famous Spanish omelet – National dish of Spain

Tortilla espanola is a popular food in Spain
Torta Espanola is one of the most popular dishes in Spain

Spanish tortilla or also called Spanish omelet is the most common food in Spain and one of the most popular food in Spain too.

Moreover, tortilla de patatas is another national dish of Spain and typical food of Spain. Spanish tortilla Espanola is a simple tapas dish made of slow-cooked caramelized onions and potatoes in olive oil and eggs. 

This famous food from Spain looks more like a quiche than an omelet. Tortilla Espanola is served sliced or squeezed between bread into a sandwich (called bocadillo in Spanish).

TORTILLA ESPANOLA RECIPE

Spanish croquettes are popular food in Spain
Spanish croquettes © World Travel Connector

When we talk about tapas food in Spain and common foods of Spain, Spanish croquettes are on the list for sure.

Spanish croquettes are fried breadcrumbs and food leftovers tied with potatoes and bechamel sauce.

Croquettes in Spain are made with jamon (cured ham), bacalao (codfish), queso (creamy cheese), morcilla (local black sausage), or queso de Cabrales (Spanish blue cheese).

Crispy Spanish croquettes are typical Spanish tapas food.

Pan con tomate is popular food in Spain I Famous Spanish Food I Most Popular Foods in Spain I Best Spanish Dishes I Traditional Spanish Food I Traditional Spanish Dishes I Popular Spanish Drinks I What to Eat in Spain I Authentic Food in Spain I Popular Spanish Food #SpanishFood #SpanishDishes #SpanishDrinks #Travel
Pan con tomate with a glass of fresh orange juice in Spain © World Travel Connector

Spanish bread with tomatoes might sound like a simple dish, but it is one of the most famous dishes in Spain and exceptionally toothsome! 

Pan con Tomate is literally toasted bread with fresh grated tomatoes sprinkled with salt and olive oil. This quick and easy Spanish tapa is eaten for breakfast, but as an appetizer at night.

Pan con tomate is also called pan tumaca. Remember, pan con tomate might be common Spanish food and might seem like a humble dish, but trust me it is not humble in taste at all. Quite opposite, it is divine! A top Spanish food, again!

Crispy pan con tomate definitely goes on the list of the tastiest Spaniard food.

PAN CON TOMATE RECIPE

Bocadillo is one of the most popular food in Spain I Popular Spanish Food
Bocadillos in Cordoba in Spain © World Travel Connector

Bocadillo is a traditional Spanish sandwich made with baguette-like bread.

These high in demand Spanish sandwiches are the most common Spanish food eaten literally everywhere in Spain: from Spanish taverns, tapas bars, cafeterias, and restaurants to Spanish homes.

This famous Spanish snack comes in many forms. Various types of bocadillos sandwiches are traditional Spanish food.

The most popular types of bocadillos are omelet bocadillos, cold meat bocadillos, vegetarian bocadillos, egg bocadilllos, fish bocadillos, cheese bocadillos, and even sweet bocadillos.

For sure, these popular Spanish snacks are some of the top favorite Spanish food!

Finger food in Spain is a popular food
Montaditos are Spanish tiny sandwiches © World Travel Connector

Spain is not in love with only big sandwiches – bocadillos, but with tiny Spanish sandwiches – montaditos as well.

Montaditos are popular Spanish foods eaten in every corner of Spain. You know the expression: ‘good things come in small packages‘. Well, try this Spanish finger food!

10. RABO DE TORO – Famous Spanish bull tail stew

Rabo de torro dish is a populr food in Spain
Rabo de torro is famous Spanish dish © World Travel Connector

Talking about delicacies in Spain and Spanish food in Spain, ‘rabo de toro‘ takes a special place in traditional Spanish cuisine.

Rabo de toro is a famous Spanish bull’s tail stew. Rabo de toro is made by slowly cooking oxtail flavored with red wine, garlic, and thyme at low temperatures.

It is an authentic Spanish dish. This typical Spanish dish comes from the town of Cordoba. Buttoday the bull’s tail is one of the most popular Spanish dishes, widely prepared in Spanish homes.

Once a working-class meal of Spain, Rabo de toro dish has become a leading delicacy of Spanish gastronomy and one of the top Spanish dishes.

To make it short, Rabo de toro belongs to the list of the famous dishes from Spain you definitely need to taste on your trip to Spain!

RABO DE TORO RECIPE

11. CHORIZO – Traditional Spanish sausage

chorizo sausage is a popular food in Spain
Spanish sausage (Iberico chorizo)

The list of Spanish food from Spain wouldn’t be complete without Iberico chorizo.

Chorizo, aka sausage, is a typical Spanish food.

Spanish pork sausage with sweet and spicy paprika flavor is called chorizo. To be more precise, this fresh or cured Spanish sausage is made of chopped pork marinated in pimentón (Spanish smoked paprika), herbs, spices, and white wine.

Spanish chorizo is one of the common foods in Spain. It is eaten solely along with bread, or as an ingredient in many popular Spanish dishes.

Yes, chorizo comes in many common Spanish dishes. Spanish pork sausage is a kind of food that blends well with almost everything.

Spanish chorizo is one of those Spain culture foods that come in different variations: sweet, spicy, smoked, unsmoked, fresh, and dry-cured. After all, chorizo is one of the traditional foods from Spain you need to try while in Spain.

12. PATATAS BRAVAS – Spanish spicy potatoes

Chorizo a la sidra, patatas bravas and calamares fritos are popular Spanish tapas
Patatas bravas, chorito and calamari rings

Chorizo is a famous food from Spain. Besides chorizo, Spanish spicy potatoes are popular Spanish food too.

Patatas bravas literally translates to spicy potatoes. Spicy patatas bravas is one of the most popular tapas dishes in Spain. The piquant bravas sauce is made with sweet and hot pimentón paprika. But, to tell the truth, Spanish potatoes are moderately spicy (not spicy as you would expect them to be)!

Nevertheless, patatas bravas is one of the most famous Spanish dishes.

PATATAS BRAVAS RECIPE

13. PULPO A LA GALLEGA – Famous Spanish boiled octopus

pullpo a la gallega or the Galician Style Octopus is a popular food in Spain
Galician Style Octopus with paprika

Interested in some more traditional Spanish food?!

Let me introducepullpo a la gallega, one of the most famous Spanish dishes.

Galician-style octopus is one of the most delicious Spanish dishes and typical Spanish dishes coming from the Galicia region in Spain.

But today the octopus dish is one of the most famous Hispanic dishes ever. To keep it short, pullpo a la gallega is boiled octopus, soaked in paprika, salt, and olive oil. This tender and mouthwatering Spanish tapa dish is traditionally served on a wooden platter.

It is one of the Spanish delicacies you need to try! Yummy! Ah, talking about delicious Spanish food makes me crave some tasty bites of pullpo a la gallega!!

PULPO A LA GALLEGA RECIPE

gambas al ajillo is a popular seafood dish in Spain
Gambas al ajillo is a popular dish in Spain

Gambas are prawns in Spanish and ajillo is garlic in Spanish.

When you cook Spanish prawns with roasted garlic, olive oil, and small chili in a small clay pot you get a Spanish dish called gambas al ajillo.

Spanish garlic prawns are popular Spanish tapas. Garlic prawns are one of those typical dishes in Spain that originally comes from Andalusia but nowadays you can find them in every tapas bar in Spain. If you are a seafood lover like me and you are up for some good Spanish food, no way you can’t get wrong with gambas al ajillo! 

If you are taking a vacation in Malaga, in this evening tapas and wine tour in Malaga you can sample fabulous traditional Spanish tapas with the finest Andalusian wines.
RELATED READ: Best Things to Do in Malaga

GAMBAS AL AJILLO RECIPE

15. BOQUERONES FRITOS – Classic Spanish fried anchovies

Boquerenos fritos are one of the most common foods in Spain I Famous Spanish Food I Most Popular Foods in Spain I Best Spanish Dishes I Traditional Spanish Food I Traditional Spanish Dishes I Popular Spanish Drinks I What to Eat in Spain I Authentic Food in Spain I #SpanishFood #SpanishDishes #SpanishDrinks #Travel
Spanish boquerenos fritos © World Travel Connector

Spanish fried anchovies are on the menu of all tapas bars in Spain.

Boquerones fritos are one of the most popular foods in Spain. Best fried anchovies you can find in chirinquitos (Spanish beachfront bars).

If you are in Barcelona, on Costa Brava or on Costa de Sol, look for a chirinquito! And don’t think twice to order boquerones fritos. This typical Spanish food will make you ask for more!

16. ZAMBURIÑAS A LA GALLEGA – Famous Galician scallops

Galician scallops are mon the most popular foods in Spain
Galician scallops © World Travel Connector

Spanish scallops come from the region of Galicia in northwest Spain.

Scallops in Spanish are called vieiras. But there are two types of scallops in Spain: vieiras (sea scallops) and zamburiñas (variegated scallops).

The shell of the scallop is the symbol of St James, the patron of Spain. Cathedral in Santiago de Compostela in Galicia holds the remains of Saint James the Great, the apostle of Jesus Christ. Therefore, the shell of the scallop is also the symbol of the famous Christian pilgrimage route of Camino de Santiago.

Santiago de Compostela is one of the best cities in Spain worth visiting.

If you are interested in walking Camino de Santiago, check out my guide to Camino del Norte, the Northern Way of Camino de Santiago.
RELATED READ:
Camino del Norte guide
Camino de Santiago packing list

ZAMBURIÑAS A LA PLANCHA RECIPE

El arroz negro is popular spanish dish from Valencia and Catalonia
Spanish black risotto ‘el arroz negro’

Italy has ‘risotto al nero di seppia‘. Montenegro and my homeland Croatia have ‘crni rižoto od sipe‘. And Spain has ‘el arroz negro‘.

In each case, it is a rice dish prepared of white rice with black squid ink, squid or cuttlefish, olive oil, and seafood broth. In Spain ‘el arroz negro‘ is sometimes called ‘black paella‘, although it is a risotto, not paella.

Spanish black risotto originates from Valencia and Catalonia. Therefore, when in Barcelona or Valencia, don’t forget to try ‘el arroz negro‘.

EL ARROZ NEGRO RECIPE

18. GARBANZOS CON ESPINACAS – Traditional Spanish spinach with chickpeas

Garbanzos con espinacas is a popular food in Spain
Garbanzos con espinacas © World Travel Connector

Spanish-style spinach with chickpeas, garbanzos con espinacas in Spanish, is a simplevegetarian Spanish dish.

Even more, garbanzos con espinacas is a healthy and vegan Spanish tapa. This traditional Spanish tapa comes, guess from where – Andalusia (again, of course!). Seville is the hometown of garbanzos con espinacos.

If you are in Seville and looking for some Spanish vegetarian food, go for garbanzos con espinacas – a typical Spanish tapa from Seville!

GARBANZOS CON ESPINACAS RECIPE

Pimientos de Padron are popular Spanish food
Pimientos de Padron © World Travel Connector

Tiny blistered green peppers from the municipality of Padrón in Galicia are some of the most popular Spanish tapas.

Fried Padrón peppers are typically mild in taste, but be aware as there’s always the possibility to encounter a spicy pepper! Tasty Padrón peppers are sprinkled with coarse salt and served hot!

20. BACALAO AL PIL PIL – Famous Basque-style fried codfish

Bacalao Al Pil Pil is one of the most famous Spanish seafood dishes
Bacalao Al Pil Pil © World Travel Connector

Flavorsome Basque food is highly appreciated around the globe.

Iconic Bacalao Al Pil Pil is the most famous Basque dish and one of the most popular seafood dishes in Spain. The secret of making delicious Bacalao Al Pil-Pil lies in the emulsification of thepil pil sauce. Emulsification ofsalt cod, olive oil, and garlic happens by simply simmering the pot with the ingredients. It sounds like a simple cooking procedure, but only Basque people know how to do it properly to get one of the all-time best Spanish dishes.

If you are planning a trip to the Basque Country, divine Bacalao Al Pil-Pil needs to be on your list of must-try traditional Basque dishes!
RELATED READ: Seafood in Spain

BACALAO AL PIL PIL RECIPE

21. PINXTOS – Basque tapas

Pinxtos are traditional Spanish food from the Basque Country
Basque pintxos

Pintxos also spelled pinchos, are traditional Spanish food from the Basque country.

Pintxos are small plates of food traditionally served in the Basque country. Pintxos are famous Basque appetizers.

Pintxos are made of bread slices with meats, cheese (most notably, Idiazábal cheese), cod, squid, octopus, anchovies, olives, pickled peppers ..and served with a skewer or toothpick. As a matter of fact, the word ‘pintxo’ means ‘spike’ in the Basque language. Pintxos are traditionally enjoyed with Txakoli wine, (a Basque dry and slightly sparkling wine).

It could be said that delicious pintxos are ‘the next level tapas’. Pintxos are a Basque food artwork.

Remember, order tapas in Spain. But, when you travel to the Basque Country in the north of Spain, order pintxos.

Stuffed mussels re some of the most popular Spanish food
Spicy stuffed mussels in Spain © World Travel Connector

Mejillones rellenos, also called tigres, are famous Spanish tapa from Galicia and the Basque country.

Tigres are spicy stuffed mussels and a must-try dish in northern Spain.

To make a long story short, this yummy Spanish tapa dish is prepared with steamed whole mussels that are left in the shells, covered with bechamel sauce (made with dry white wine, and a pinch of spicy peppers), and all together fried with dry breadcrumbs.

In my opinion, tigres mussels belong to the list of the very best tapas in Spain!

MEJILLONES RELLENOS RECIPE

23. EMPANADAS – Famous Spanish pastries

Fried empanadas are soem of the best fried fodos in teh world
Fried empanadas

Empanada is a famous Spanish dish.

Spanish empanada is a baked or fried pastry that comes with various fillings. The filling can be savory or sweet. Thus, there are savory empanadas and sweet empanadas.

Savory empanadas are typically filled with meat, cheese, vegetables, and sometimes even fish. Sweet empanadas are typically filled with fruits, usually plums, and apples.

Sweet and savory empanadas are some of the most popular authentic dishes from Spain.

Empanadas originate from the region of Galicia in northwest Spain. However, you can find empanadas in the cuisines of Latin America, the Philippines, and southern Europe.

24.ALMEJASA LA GADITANA – Clams in sherry sauce fromAndalusia

Clams are well liked seafood in Spain I Spanish Seafood Dishes I Spanish Seafood Dish I Seafood in Spanish cuisine
Clams are popular seafood in Spain

Clams are a popular food in Spain.

And Almejas a la Gaditana is a famous seafood dish fromAndalusia.

This traditional Spanish dish is made with clams that are cooked in a broth made of olive oil, finely chopped garlic, chopped parsley, a little bit of salt and pepper,and sweetSherry wine fromAndalusia.

If you traveling to southern Spain, clams in sherry sauce belong the best Spain dishes.

Picos are popular snacks in Spain  I Popular Spanish Food
Spanish breadstick © World Travel Connector

Breadsticks called picos are popular Spanish snacks that come with soups and salads in Spain.

Thus, when you order gazpacho or salmorejo, expect to get picos with them too. But, equally important, these crunchy snacks are simply enjoyed with a bowl of olives and a glass of wine in bars and restaurants across Spain.

Caracoles tapa is a populaar food in Spain
Caracoles tapas in Bar Los Caracoles, Calle Sporanis 4, Cadiz, Spain © World Travel Connector

If you seek to taste something beyond classic Spanish dishes and somewhat bizarre but delicious, you should try Spanish caracoles (snails).

Snail tapas might look and sound odd, but you might be surprised to find out that snails in Spain are Spanish traditional food, common Spanish tapas, and even more favorite spring tapas in Spain.

If you are traveling to Spain in the season of snail tapas (in May and June) and want to try one of the unique dishes from Spain, make sure to check out this exceptional Spanish tapa dish.

Read more about my experience of eating snails in Spain: Eating Snail Tapas in Spain

CARACOLES RECIPE

27. PERCEBES – Expensive Goose barnacles from Spain

Barnacles are popular seafood in Spain
Percebes from Galicia and Asturias

Are you interested in some more weird food from Spain?
Try Spanish percebes!

Percebes, or goose barnacles, are some of the most expensive food in Spain.The price of goose barnacles in Spain goes up to 200 EURO per kilo. And during the holidays even more!
Twist the tube of boiled percebes off, slip the flesh down and eat them. This weird and luxurious Spanish tapa tastes like something between clams and lobster.

Goose barnacles are a delicacy from Galicia, Asturias, and the Basque Country. Goose barnacles are called lamperna in the Basque country.

28. BACALAOAJOARRIERO – Spicy codfish dish from Spain

Ajoarriero is a famous Spanish fish dish
Ajoarriero

Dishes made with codfish are among the most popular fish dishes in traditional Spanish cuisine, especially in the cuisines of northern Spain.

Bacalao Ajoarriero is a popular Spanish codfish stew from the Navarre region and the Basque country in northern Spain.This famous Spnish dish is also called ‘Bacalao de Pamplona’ in Pamplona.

Bacalao de Pamplona was the favorite Spanish dish of Ernest Hemingway while he lived in Pamplona.

Bacalao Ajoarriero is a simple traditional Spanish dish. It is made from cod chunks cooked with olive oil, grated tomatoes, potatoes, chopped pepper, chopped onion, and lots of – lots of minced garlic cloves and smoked Pimentón de la Vera paprika.

If you like codfish and want to try one of the most famous Spanish dishes in Spain, tryBacalao de Pamplona inPamplona.

29. TXIPIRONES EN SU TINTA – Basque baby squids in their ink sauce

txipirones en su tinta are some of the most famous Basque foods
Txipirones en su tinta © World Travel Connector

Basque Country in northern Spain is known for fabulous pintxos and delicious seafood dishes.

Squid in ink, txipirones en su tinta in the Basque language, is one of the most famous Basque dishes. The black sauce is made with squid ink and sweet onions.

This popular Basque dish is one of the all-time best Spanish dishes.

TXIPIRONES EN SU TINTA RECIPE

30. CONCHILLO ASADO – Roast Suckling Pig

Conchillo Asado is a traditional Spanish food
Conchillo Asado

Conchillo Asado is one of the most famous Spanish dishes.

This Spanish dish got famous thanks to Ernest Hemingway who mentioned Conchillo Asado in his ‘The Sun Also Rises’ novel. The celebrated author was a regular guest of Sobrino de Botin restaurant in Madrid where he enjoyed this traditional Spanish dish. Sobrino de Botin is known as the oldest restaurant in the world.
Roast suckling pig is a traditional Spanish dish from Castille. But, Segovia and Madrid are the most popular places to try Conchillo Asado in Spain.

Cochinillo segoviano al horno is the most famous dish from Segovia. But when in Madrid, head to Sobrino de Botin and order Conchillo Asado in Ernest Hemingway’s style. Castillan-style Conchillo Asado is a specialty of the house!

31. QUESO MANCHEGO – Famous Manchego cheese from Spain

Manchego cheese is a popular food in Spain  I Popular Spanish Food
Manchego cheese on a stall in Mercado Central de Atarazanas in Malaga © World Travel Connector

When we talk about famous Spain food, then cheese from Spain needs to be mentioned too.

Authentic Spanish cheese is some of the yummiest traditional Spanish food.

Queso Manchego is an authentic Spanish cheese made of milk of the Manchega sheep from the La Mancha region in central Spain. Needless to say, Manchego cheese is the most popular Spanish cheese and should be on any Spanish foods list.
This semi-hard cheese is characterized by sweet caramel and a nutty flavor. Spanish Manchego goes well with toasted almonds, honey, and fruits. But most commonly Manchego in Spain is served with membrillo (quince jam).

If you are after amazing food products from Spain and some of the best and most famous food in Spain, you need to try queso Manchego!

Pascualino queso is popular food in Spain food in
Pascualino sheep cheese from Spain © World Travel Connector

Manchego cheese is the most famous Spanish cheese.

But Spain produces many types of first-class cheese. Here I am listing one of them – Pascualino cheese, as I would love you to try it in Spain. As you can see in the photo it won some world awards.

Pascualino queso is a raw sheep cheese, oval in form, smooth in taste with vanilla, caramel, toffee, and violet flavors. I bought Pasqualino cheese as a souvenir from Spain and as a gift to my family. They loved it!

33. MEMBRILLO CON QUESO – Traditional Spanish quince jam with cheese

Manchego con membrillo is a popular Spanish food and a classic tapa in Spain
Manchego cheese with quince jam © World Travel Connector

As I said, Spanish Manchego cheese is traditionally served with quince jam (membrillo).

Queso Manchego con membrillo is a classic Spanish tapa. The blend of sweet quince and slightly salty but nutty Manchego cheese is to die for.

Let me add here, I would go back to Spain at this moment just to get some divine slices of Manchego con membrillo!

Churros with chocolate are one of the most popular food in Spain for breakfast
My Spanish breakfast: churros with chocolate, pan con tomate, and a cup of manchado coffee © World Travel Connector

When talking about traditional food from Spain and popular food in Spain, on the list should be popular desserts in Spain too.
So, let’s talk about authentic Spanish desserts.

Churros with chocolate is undeniably a Spanish favorite dessert. Actually, Spaniards eat their beloved churros daily while sipping coffee for breakfast. Typical Spanish breakfast includes dipping churros in dark chocolate.

Coffee and some sweets for breakfast? I am in. And what about you?
RELATED READ: Traditional Spanish breakfasts

Spanish torrijas are some of the most traditional Spanish desserts in Spain
Spanish torrijas

The list of traditional Spanish dishes would not be complete without mentioning traditional Spanish bread pudding.

Sweet torrijas are Spanish-style French toast.
This sweet Spanish dish is prepared by frying previously soaked bread slices in milk and wine with spices (cinnamon, lemon rid, or cloves). The most typical spice used for torrijas is cinnamon though.

Torrijas are traditionally eaten in Spain during Lent (40 days before Easter) and especially during Holy Week (called Semana Santa in Spanish).
But nowadays aromatic torrijas are some of the most popular breakfast foods in Spain.

36. CREMA CATALANA – Famous Spanish caramel custard

Crema Catalana is famous Spanish dessert and a popular food in Spain
Crema Catalana

France has creme brulee, and Spain has crema catalana.

Spanish custard with a caramel topping is one of the most popular Spanish desserts. This creamy Spanish dessert is made only of milk and eggs, and with just a little bit of cornstarch to thicken the texture.

Authentic Crema Catalana is flavored with lemon peels and cinnamon sticks. A perfect fit for a king!
RELATED READ: Traditional Spanish desserts

CREMA CATALANA RECIPE

Arroz con leche is a popular Spanish dessert
Arroz con leche

Rice pudding is a popular dessert in many countries, including Spain.

Rice pudding in Spain is called Arroz con Leche. There’s no need to explain why rice pudding is so popular. Let me just say that creamy rice blends perfectly with sweet and warm cinnamon and refreshing lemon.

So, if you like rice, cinnamon, and lemon,Arroz con Leche is the Spanish dessert to go for in Spain!

38. TORTAS DE ACEITE – Traditional Spanish olive oil biscuits

Tortas de aceite are famous Spainish biscuits
A pack of tortas de aceite © World Travel Connector

Spanish olive oil tortas are famous Spanish biscuits.

Tortas de aceite of wheat flour, white egg, sugar, and olive oil with anis, sesame seeds, and almonds.

Although these crispy sweet wafers originate from southern Spain, today tortas de aceite are enjoyed all over Spain.

Spanish turrón is one of the most popular food in Spain
Turron is one of the most popular sweets in Spain

Turron is the most famous Spanish sweets.

Spanish turron is a nougat candy made of sugar, eggs, honey, and roasted nuts, most commonly almonds but sometimes pistachios too. There are two main types of turron: turron de Alicante (or turron duro) and turron de Jijona (or turron blando).

Turron de Alicante is hard and brittle, while turron de Jijona is soft and chewy.

Just to mention, Spain is the biggest exporter of turron in the World, although ‘torrone’ (as it is called in Italy) is popular foods in Italy too. Don’t forget to try turron while in Spain!

Spanish magdalenas are some of the most popular traditional Spanish desserts in Spain
Magdalenas, the Spanish cupcakes

Magdalenas are traditional Spanish muffins.

Spanish magdalenas are simple muffins but more fluffy and more lemony than muffins you can find in other countries.
Spaniards traditionally use a lot of lemon for flavoring cakes and biscuits. So, Spanish muffins come with a generous amount of lemon flavoring.

Magdalenas are some of the most popular Spanish cakes. Lemony magdalenas are sold in bars across Spain and are typically enjoyed with coffee for breakfast in Spain.

41. TARTA DE SANTIAGO – Famous Spanish almond cake

Tarta de Santiago belongs to the most popular food in Spain
Tarta de Santiago © World Travel Connector

Tarta de almendras, or Tarta de Santiago, is the most popular Spanish almond cake.

Tarta de Santiago literally means Cake of St. James. It’s made of almonds and decorated with the St. James cross.
The cake is a signature dessert of Santiago de Compostela. The cake was created in medieval times and it’s related to the famous pilgrimage route of Camino de Santiago (St James Way).
Today this fantastic almond cake can be found not only in Santiago de Compostela and Galicia but throughout Spain.

42. BASQUE CHEESECAKE – Famous cake from the Basque country

Basque cheesecake is one of the most famous Basque cakes
Basque cheesecake Photo by Jojo Yuen (sharemyfoodd) on Unsplash

Burnt Basque cheesecake is one of the most famous cakes from the Basque Country.

The Basque burnt cheesecake comes with a sweet and creamy interior and caramelized and somewhat bitter exterior.
TheBasque cheesecake was invented in the famous La Viña restaurant in San Sebastian in 1990. The cake is typically prepared 3 days before serving and is always served at room temperature.

Basque burnt cheesecake is one of the most delicious cakes from Spain anda must-try on the trip toSan Sebastian.

BASQUE BURNT CHEESECAKE RECIPE

43. ROSQUILLAS DE SEMANA SANTA – Spanish Easter donuts

Rosquillas are some of the top traditional Spanish desserts in Spain

Easter in Spain is one of the most important historical, cultural, social, and religious events.

Holy Week is celebrated in Spain in a unique way. Semana Santa in Spain is one of the most spectacular fiestas in Spain. Marvelous religious processions go through the main streets of Spanish cities, towns, and villages. 
Fluffy Spanish rosquillas are traditional Spanish Easter donuts. They are made with fresh Spanish orange juice and aromatic Spanish lemon rid.

If you are visiting Spain during Semana Santa, rosquillas are a must-try!

Basque Cuajada is one of the most popular Basque foods
Basque Mamia © World Travel Connector

Milk curd is called cuajada in Spain.

Spanish cuajada is one of the must-try traditional Spanish desserts. This cheese product is traditionally made from sheep’s milk. But, modern cuajada sold in Spanish shops is made from cow’s milk.

Light and mild-in-taste cujada is usually eaten with honey and walnuts in Spain. Cuajada is especially appreciated in northern Spain. Cuajada is also called mamia in the Basque country.

45. SANGRIA – Famous Spanish red wine-based beverage

Sangria is a popular drink in Spain I Popular Spanish Food
Spanish sangria © World Travel Connector

Popular Spanish cuisine consists of popular Spain food and popular Spain drinks.

Thus, it’s time to talk about authentic Spanish drinks. I believe, Spanish Sangria doesn’t need any special introduction.
Sangria is probably the all-time most famous Spanish drink. Red wine with sweet chopped fruit with orange juice or brandy makes a divine mix.
Vacation in Spain without Sangria is not a vacation in Spain at all. Amen!

SANGRIA RECIPE

Tinto de Verano is a popular Spanish drink
Tinto de Verano is a popular Spanish drink © World Travel Connector

Tinto de Verano is another classic Spanish drink that comes from the list of famous Spanish foods and drinks.

When you mix red wine with lemon soda you get one of the most refreshing drinks you will ever taste. Tinto de Verano is popularly known as ‘Spanish summer wine‘. The name says it all.

Spain + summer + wine = ♥

Cava wine is popular wine in Spain
Cava wine is popular wine of Spain

Talking about foods and wines from Spain cava wine can’t be missed out on.

This authentic Spanish sparkling wine is similar to French Champagne. Cava wines originate from the Catalonia region in Spain but these days famous ‘Spanish champagne‘ is produced also in Aragon, La Rioja, Basque Country, Castile and Leon, Extremadura, Valencia, and Navarre.

Cava wines come as blanc or rose. They best go with Manchego cheese, Spanish seafood, egg dishes, and fruit-based desserts.

48. SHERRY – Famous Spanish dessert wine

Spanish Palo Cortado sherry  I Popular Spanish Foods and Drinks
Palo Cortado sherry © World Travel Connector

Spanish Sherry is authentic Spanish wine.

Sherry originates from the town of Jerez in Andalucia. In fact, the name Sherry is an anglicized version of Jerez.

Authentic sherry wine is a sweet dessert wine made of white grapes. Sherry wine varies from driest Sherry Fino and light Sherry Manzilla, rich in flavor Sherry Manzilla Posada, medium sweetened Sherry Amontillado,  darker in color Sherry Oloroso and Palo Cortado, to sweet black Jerez Dulce.
Sweet Sherry makes sweet memories of Spain, for sure!

If you happen to be in Seville and have limited time, in this Cadiz and Jerez sherry tasting day trip from Seville you will savor the first quality sherry.

49. CERVEZA – Spanish beer

Mahou beer is popular drink in Spain
Spanish beer Mahou © World Travel Connector

Is it possible to talk about Spain’s cuisine and not to mention Spain’s Cerveza?!

If you prefer beer to wine, cold Spanish beer goes well with Spanish tapas as well. And Spain doesn’t lack good beers. That being so, Spaniards are one of the biggest beer-drinking nations in the World.

There are many good-quality Spanish beers to choose from. The most popular Spanish beers are Estrella Galicia (from Coruna), Alhambra (from Granada), Mahou (from Madrid), San Miguel (from Madrid), Cruz Campo (from Madrid) and Ambar (from Zaragoza).

50. ZUMO DE NARANJA – Spanish fresh-squeezed orange juice

Zumo de naranja is of the most popular foods in Spain
Spanish zumo de naranja

Sunny Valencia in Spain is one of the top producing regions of the finest oranges in the world.

Sweet Valencian oranges definitely belong to the list of the best Spanish foods. But Spanish zumo de naranja is one of the most popular drinks in Spain.
Fresh-squeezed orange juice isa serious deal in Spain. It’s a crucial part of traditional Spanish breakfast. A day in Spain always starts with a healthy glass of vitamin C.

Fresh-squeezed juice from Valencian oranges is made in Spanish homesand Spanish bars and restaurants. Pretty much every café in Spain has a machine that squeezes oranges and makes the sweet juice just in front of you.

SPANISH FOOD GIFT BASKETS

Spanish Fiesta Premier Gourmet Gift Basket: Gourmet Cheese Assortment, Ham, Spanish Chorizo, Spanish Olives, Gourmet Chocolates, and Spain’s Finest Delicacies

81StpzTH+uL. SX679

A Little Bit of Spain in Gift Box: Fine Cheeses, Meats, Spanish Delicacies, and Sweets

SPANISH FOOD COOKBOOKS TO READ

Tapas (Revised): The Little Dishes of Spain: A Cookbook

q? encoding=UTF8&ASIN=0307265528&Format= SL250 &ID=AsinImage&MarketPlace=US&ServiceVersion=20070822&WS=1&tag=worldtrave037 20&language=en US

1,000 Spanish Recipes

q? encoding=UTF8&ASIN=0470164999&Format= SL250 &ID=AsinImage&MarketPlace=US&ServiceVersion=20070822&WS=1&tag=worldtrave037 20&language=en US

Clarita’s Cocina: Great Traditional Recipes from a Spanish Kitchen

q? encoding=UTF8&ASIN=0942084756&Format= SL250 &ID=AsinImage&MarketPlace=US&ServiceVersion=20070822&WS=1&tag=worldtrave037 20&language=en US

Catalan Food: Culture and Flavors from the Mediterranean: A Cookbook

q? encoding=UTF8&ASIN=0451495888&Format= SL250 &ID=AsinImage&MarketPlace=US&ServiceVersion=20070822&WS=1&tag=worldtrave037 20&language=en US

Basque Country: A Culinary Journey Through a Food Lover’s Paradise

q? encoding=UTF8&ASIN=157965777X&Format= SL250 &ID=AsinImage&MarketPlace=US&ServiceVersion=20070822&WS=1&tag=worldtrave037 20&language=en US

FOOD TOURS IN SPAIN

If you are traveling to Spain, you should consider taking some great authentic food tours in Spain and sampling some authentic Spain dishes with authentic Spanish wines: from authentic tapas tour, Spanish wines tasting tour, Spanish food cooking class to traditional Spanish dinner with a flamenco show and more.

Learn how to cook authentic Spanish paella in Spain, have a glass or two of the finest Spanish sherry in Spain, explore Spanish local food markets …

Discover authentic Spain in a unique way. Try some typical dishes from Spain and Spain popular dishes, have fun in Spain and make the most of your trip to Spain.

Have a good time in Spain with authentic foods from Spain!

Beyond any doubt, Spanish food and drink will spice up your Spanish vacation.

Spain food tours:

FOOD TOURS IN MADRID:

If you are traveling to Madrid, you should check out some of the awesome culinary tours or Spanish cooking classes in Madrid:

Authentic Tapas Walking Tour in Madrid

Tapas Experience Walking Tour in Madrid

Secret Food Tours in Madrid

3-Hour Tapas Adventure with Wine and Tasting in Madrid

Ham & Wine Tasting Tour in Madrid

10 Tapas 2.5-Hour Cooking Class in Madrid

FOOD TOURS IN BARCELONA

If you are on your way to Barcelona, make sure to check some of the Spanish food tours or cooking classes in Barcelona:

Tapas Walking Tour in Barcelona

Tapas Tour for Lovers of Spanish Food in Barcelona 

Evening Tapas 3-Hour Walking Tour in Barcelona

Private Foodie Tapas Tour in Barcelona

Wine Tasting with Tapas Tour in Barcelona

Authentic Spanish Paella Class in Barcelona

Spanish Paella Cooking Class & Market Tour in Barcelona

Spanish Tapas Class & Local Market Tour in Barcelona

Secret Food Tour in Barcelona

Private Tapas Tasting & Flamenco Show in Barcelona

Private Cooking Class & Market Tour in Barcelona

FOOD TOURS IN VALENCIA

Valencia provides some great Spanish food cooking classes and culinary tours too:

Authentic Valencian Paella Cooking Class

Valencia: Paella Class, Tapas Dinner & Flamenco Show

Tapas Tour in Valencia

Valencia Markets & Paella Private Foodie Tour

FOOD TOURS IN VIGO

If you are in Vigo, here’s an excellent trekking and food tour:

Trek & Tapas Tour in Vigo

FOOD TOURS IN MALAGA

Malaga is a great place for some Spanish foods culinary tours too:

Bike Tour of Malaga: Tapas and Wine 

Evening Wine & Tapas Tour in Malaga 

Gourmet Tapas Tasting Tour in Malaga

Tapas Tasting Tour in Malaga 

3-Hour tapas Tour & Flamenco Show in Malaga

FOOD TOURS IN GRANADA

Visiting Alhambra and exploring Spanish food in Granda will make you want to stay forever in Spain.

Try some Spanish food in Granada Spain taking the Walking Food Tour in Granada.

FOOD TOURS IN SEVILLE

Royal Seville doesn’t lack first-class Spanish food culinary tours:

Spanish Cooking Class with Dinner in Seville

3.5 Hour Spanish Cooking Class & Food Market Tour in Seville

4-Hour Food Tour in Seville

Spanish Tapas Cooking Class in Seville

Wine & Sherry Day Tour from Seville

Wine & Sherry Day Trip to Jerez and Cadiz from Seville

FOOD TOURS IN ZARAGOZA

Zaragoza is charming. Especially if you tour Zaragoza with a wine tasting and tapas tour:

Wine Tasting & Tapas in Zaragoza

FOOD TOURS IN PALMA DE MALLORCA

Sunny Mallorca offers some tasty Spanish food tours too:

Old Town Sunset Tour & Food Tastings in Palma

Authentic Tastes & Amusing Tales Food Tour in Palma

Palma de Mallorca: Food Hopping Tour of Patios, Palo & Cuina

FOOD TOURS IN SAN SEBASTIAN

Grab your pintxo in a food tour in San Sebastian:

San Sebastian Culture & Food Tour: Grab Your Pintxo

popular Spanish dishes and drinks

BASIC VOCABULARY FOR EATING IN SPAIN

Some basic Spanish vocabulary to help you to navigate easier through Spanish gastronomy and Spain foods:

Drink in Spanish is la bebida.

Food in Spanish is la comida.

Snack in Spanish is el tentempie, or la merineda.

Breakfast in Spanish is called desayuno. Typical Spanish breakfast consists of coffee and pastry.

Lunch in Spanish is called comida. Spanish comida comes between 2 pm and 4 pm. Typical Spanish lunch consists of soup and salad as the first course, meat or fish as the second course, and pastry, cake or fruit as dessert.

Dinner in Spanish is called cena. In Spain dinner comes from 9 pm until 11 pm. Spanish dinner is much lighter than lunch. Typical Spanish dinner consists of selections of salads, sandwiches or tapas.

Appetizers in Spanish are called los aperitivos. The most popular appetizers in Spain are various kinds of tapas snacks.

To end, don’t forget to check out popular Spanish food on Instagram (the #spanishfood hashtag) for some Instagram food inspiration.

I have just checked out some hashtags about popular food in Spain. Solely the paella hashtag (#paella) has more than two million and two thousand posts on Instagram and the sangria Instagram hashtag (#sangria) leads with two million and nine thousand Instagram posts.

But if you play and mix some Instagram hashtags and Instagram captions related to Spain and Spanish food aka Espana food, the number of Instagram posts about popular food in Spain goes enormously up.

Well. Spain, Spanish vacation, and Spanish food are definitely inseparable. And with a good reason. There’s no good vacation without good food. And, Spain and food from Spain beat many ethnic cuisines in the World.

PS: I hope you liked my introductory guide to Spanish food with Spanish food pictures and Spanish food names!

YOU MIGHT ALSO ENJOY

FAQ

What is the national dish of Spain?

Paella (Spanish rice dish) is widely accepted as the national dish of Spain. But gazpacho (Spanish cold tomato soup) and tortilla de patatas or Tortilla Espanola (Spanish omelet) are also considered among Spaniards national dishes of Spain.

What food is Spain known for?

Spain is best known for jamon iberico, paella, gazpacho, tortilla espanola, pan con tomate, pullpo a la gallega, bocadillos, montaditos, rabo de torro, Iberico chorizo, salmorejo, montaditos, churros.

What food is popular in Spain?

Popular food in Spain is Spanish ham (jamon iberico), Spanish rice dish (paella), Spanish tomato soup (gazpacho), Spanish omelet (tortilla Espanola), Spanish sandwiches (bocadillos), Spanish finger food sandwiches (montaditos), Galician octopus (pullpo a la gallega), Spanish sausage (Iberico chorizo), Spanish garlic prawns (gambas al ajillo), Spanish spinach with chickpeas (garbanzos con espinacas), Spanish cooked oxtail (rabo de torro), Spanish fried anchovies (boquerones fritos), Spanish croquettes (croquetas), Spanish cooked snails (caracoles), Spanish snails in tomato sauce (cabrillas en tomate), Spanish fried fish (pescaito frito), Spanish Manchego cheese (queso Manchego), Spanish fried-dough pastry (churros), Spanish custard (crema Catalana), and Spanish nougat candy (turron).

Where does paella come from?

Paella originates from the Spanish region of Valencia but it is eaten all over Spain and it is considered as a national dish of Spain.

What is the most famous food in Spain?

The most famous food in Spain ispaella (Spanish rice dish),tortilla Espanola (Spanish omelet), jamon iberico (Spanish ham),gazpacho (Spanish tomato soup),Iberico chorizo (Spanish sausage)…

Whatare the most popular Spanish dishes?

The most popular Spanish dishesarepaella (Spanish rice dish),tortilla Espanola (Spanish omelet),gazpacho (Spanish tomato soup),pullpo a la gallega (Galician-style octopus),ambas al ajillo (Spanish garlic prawns),garbanzos con espinacas (Spanish-style spinach with chickpeas)…

What is traditional Spanish food?

Traditional Spanish food is jamon iberico (Spanish ham),tortilla Espanola (Spanish omelet),paella (Spanish rice dish),chorizoiberico (Spanish sausage),gazpacho (Spanish tomato soup), rabo de torro (Spanish cooked oxtail), Crema Catalana (Spanish custard),turron (Spanish nougat candy) …

What do people in Spain eat?

Spanish people use lots of olive oil, wheat, vegetables, meats (chicken, pork, veal, and lamb), fish and seafood (especially in coastal Spain), and herbs (parsley, oregano, thyme, and rosemary) in their diet. Tortilla Espanola (Spanish omelet),jamon iberico (Spanish ham),chorizoiberico (Spanish sausage),paella (Spanish rice dish), andcroquetas (Spanish croquettes) are some of the most common food in Spain.

What food is Spain famous for?

Spain is famous forpaella (famous Spanish rice dish),gazpacho (famousSpanish tomato soup),pullpo a la gallega (famous Galician-style octopus dish),jamon iberico (famous Spanish ham),queso Manchego (famousManchego cheese),zamburiñasa la gallega (famous Galician-style scallops), pimientos de padron (famous Spanish Padron peppers), Bacalao Al Pil-Pil (famous Basque cod dish), membrillo con queso (famous Spanish tapa of cheese with quince jam)…

THIS POST MAY CONTAIN COMPENSATED LINKS. PLEASE CLICK HERE TO READ MY DISCLAIMER FOR MORE INFO.

13 comments

  1. I’m a big fan of Spanish cuisine and the last time I visited Spain was 4-5 years ago. This post got my mouth watering and realized me just how much I miss it. I have to get back to Spain ASAP 🙂

  2. I can enjoy churros all day and get fat – hahahaha! However, when I was in Spain, I actually filled myself with different varieties of food even when I am a vegan. Somehow I managed to get plant-based food. My favorite is Spanish style spinach with chickpeas and you have listed that one too.

  3. Oh my everything looks so delicious – great photos! I’ve loved paella, and gazpacho all my life but I didn’t realize there was so much more to Spanish food. I’m going to have to expand my culinary horizons!

  4. Oh my, you just made me hungry! I love spanish food and even though I havent been in every part of Spain, I am in love in their paella and marisco. Do you think it has many similarities with portugese food?

  5. I too love to try local food/cuisine while traveling as it gives me a feel of the place. Looks like you had an amazing time enjoying all the delicious looking Spanish dishes. I would also love to try some of if I ever make it to Spain.

  6. Truly, it is an amazing list of luscious food in Spain that I want to try them all. I was only blessed to taste the Paella, and I must say, it is one for a book. I’d like how they actually mix it, which looks really tempting. Hopefully, I can taste more of Spanish cuisine in the future. Thank you so much for sharing this with us.

  7. My best friend made me try Jamon Iberico when we were in Spain a couple of years ago. I was super nervous. It wasn’t my favorite, but I’m glad I tried something new. Next time I have to try #2 on your list the Paella!

  8. This post is truly awesome and informative! I once enjoyed Spanish cuisine in my area but I’m sure it wasn’t good enough as described in this post.
    Furthermore you gave me a nice food tour info to travel there. Thanks a lot for the info!

  9. I so love Spanish Cuisine. The food in our country has so many similarities. In fact, I cooked some of these dishes at home 🙂

  10. Traveling to Spain in 2022 with my 16 year old granddaughter. Thanks for providing this information on our “must experience” food and drink adventure. So excited to share this with her.

  11. hello yes this was very informational. I am doing a school report on spain and this helped very much. Thank you for posting.-6th grader

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.